10-1-5 INFLUENCE OF GREEN MANURING CROP INCORPORATION ON THE FERTILIZER ECONOMY AND YIELD OF T. AMAN RICE

J. Irin*, P.K. Biswas, M. J. Ullah, T. S. Roy and M. A. Khan
*Corresponding address, Email: isratateo@gmail.com
Abstract
Experiments were conducted at the Agronomy farm of Sher-e-Bangla Agricultural University for two consecutive years to evaluate the impact of different kinds of green manure’s incorporation and fertilizer addition on yield and yield attributes of transplanted Aman rice (BRRI dhan66). Fifty daysold green manure crops (Deshi dhaincha (Sesbania aculeata), African dhaincha (Sesbania rostrata), Sunnhemp (Crotolaria juncea L.), Mungbean (Vigna radiata), Blackgram (Vigna mungo), Cowpea (Vigna unguiculata), Ipil-ipil (Leucaena leucocephala) and Mimosa (Mimosa pudica)) were incorporated after in situ production prior to the production of T. Aman. Recommended dose of N and half of recommended dose of N were applied in 1st year (2015) whereas, the recommended dose and half of recommended doses of NPK fertilizers were applied in 2nd year (2016). Results showed that, the biomass from Sesbania rostrata ,Sesbania aculeata and Crotalaria juncea with half of recommended dose of NPK gave the yield which was at par to that obtained from recommended dose. However, higher grain yield was recorded at both from recommended and half of recommended dose of N ha-1 and NPK along with the incorporation of S. rostrata and S. aculeata followed by C. juncea and V. unguiculata prior to T. Aman transplanting as compared to control (no green manures).
Key Words: Green manuring, soil health, In situ.

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